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Unread 03-20-2010, 07:04 AM   #7
is Blowin Smoke!
Join Date: 02-28-10
Location: Traverse City,Mi
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Welcome everyone.

This is how I did my amolsifying ( I did it enough where the chucks of peppers & onions got to bite morsels, and that's where I've stopped )

The whole cooking process will take every one if they do it right about 5-6 hours...
Derek is offline   Reply With Quote