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03-20-2010, 01:48 AM
Join Date: 10-19-09
Location: Melbourne, VIC
Goodo... I must say it's really good to be posting with someone roughly in my own timezone....
Mine's done in the waterbath... It's going back in the fridge for the "pellicule". Smoke's up tomorrow.
Creator of the Aussie Lamb Farker Awards!!!
IMBAS Certified MOINK BALLER
"Bullet Bill" WSM
"Blue Lou" Performer
Small Offset Smoker... SOS Baby
Upright Cabinet Gasser Smoker,
and a Cheap Arse Satay Stick Grill
Zero for MOINKS
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