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Unread 03-15-2010, 09:27 PM   #3
landarc
somebody shut me the fark up.

 
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Do not know what a bacon chop is. But, English Bacon that I was told about is a slice of loin with the upper half of the belly still attached. So it looks like Canadian and American bacon joined at the hip.
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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