Thread: Tri-tip
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Old 03-14-2010, 08:04 PM   #9
Twisted Martini
Knows what a fatty is.
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Join Date: 03-04-10
Location: Fishers, IN

The Tri Tip kicked ass! Rubbed it with magic dust last night, threw it on today with a hickory log. I was worried that the wind today would steal my heat, but it only took about 2 hours to get it to 135. It was a perfect medium rare, although I would probably use a salt based rub instead of the magic dust. Thanks for all your tips!
Big Green Egg hatched 6/18/10 Char-Grill gasser (rolltop storage)
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