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Old 03-06-2010, 09:40 AM   #2
Full Fledged Farker
Join Date: 11-05-09
Location: Snellville, GA

Pineapple-Pork Mandarin Kebabs.

Always looking for different ways to use up St Louis spare trims so I de-boned and cleaned 2 Ribs worth, cut into squares and skewered folded over. Marinated in Sesame Ginger Soy for 3 hours and cooked 350 direct on firewire skewers.

Submitted for your review. Gotta work on the photography.

Mike D
The BBQ QB is offline   Reply With Quote
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