Originally Posted by barbefunkoramaque
I fry my ribs after smoking them. Looks like he was doing them raw. Its that what he did?
Yes, he actually provided his recipe to a "cook book" for the rodeo, I'll get the exact recipe, but basically slice the ribs, season with rub, roll in cornmeal/flower/fishfry the fry.
I have some more photos, I'll post the recipe in a new thread.
sorry we missed you Ray, Friday was wet, cold and I had to be back on site early sat for the comp. We'll catch you down the road.