EDIT--I can kinda picture your coal basket. Could you post a pic so we could see the expanded metal on it? I'm also thinking that maybe if you put all the coal in one edge of the basket, that maybe that created one large hot spot and an uneven burn. That's a tough thing about using the pipe nips, you can fine tune the air flow. You either have the cap off or on and sometimes the ball valve won't give you the fine tuning you need if the weather is not cooperative.
What was weather like?
UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment......"You're a good cooker, Dad!"--My Son.
Git Smokin, Dan!
Last edited by BobBrisket; 02-27-2010 at 12:19 AM..