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Unread 02-14-2010, 06:36 PM   #28
tntjz3
On the road to being a farker
 
Join Date: 12-30-09
Location: Ithaca NY
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Quote:
Originally Posted by KnucklHed BBQ View Post
Seriously bro?? I've burn alot of stubbs and had nothing but good results... It smells like a natural wood fire vs the nasty funky chit that comes out of a bag of K...
There are better natural charcoal briqs out there, but I absolutely would not put this one at the bottom of the heap of "the worst"

Have you had better sucess with something else? Please tell... always looking for a better briq!
I bought 2 bags of Stubbs from Lowes here in Ithaca NY. I use a chimney to start my charcoal. The Stubbs sparked the entire time and smelled like chit. The flavor it put on the meat was toxic, worse I have ever had. It was like there was flint in every brick it sparked that bad. That being said, I read alot of good folks having great results with Stubbs. Maybe, a bad bag? I took the other one back and got my money back. I use Royal Oak Lump, but want a brick that is "natural" for longer burn times. If I use my offset, I stick to real wood.
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