View Single Post
Unread 02-14-2010, 04:42 PM   #27
is one Smokin' Farker
PimpSmoke's Avatar
Join Date: 01-28-06
Location: Tha' Boo
Downloads: 0
Uploads: 0

The best for the money for me is the 12" granton edge Forschner Slicer. Followed by my Sam's club NSF 10" chef's knives in a twin pack (don't know the brand). I think I paid 20 bucks for both of them and they have held an edge longer than any other knife I have owned for kitchen duty.
So here we are in my paisley crib, what you want to eat?
"Ribs"...ah, Latoya, I don't serve ribs.
Better be happy that dress is still on,
I heard the rip when you sat down.
PimpSmoke is offline   Reply With Quote