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Unread 02-12-2010, 12:56 PM   #8
early mornin' smokin'
is One Chatty Farker
Join Date: 10-06-08
Location: wading river, ny
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Im with monty, however i only foil my briskets if I need to preserve the color, they will go back on, unfoiled to firm them back up thou.
L trailer spicewine, webers, 2-26.75's, performer, heineken 22 1/2, 7 level pro-q 20 excel
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