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Old 02-04-2010, 09:58 PM   #14
somebody shut me the fark up.
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Join Date: 10-09-06
Location: Blue Springs, MO

Originally Posted by G$ View Post
Well said Ford, and well reasoned, I appreciate the comments.

Also, I disagree, but then I'm a guy that would prefer we not allow electric fan assist or electric driven augers.

I can truly understand the point of view, that says "open it up", but for me, there IS a line we can draw that preserves a slightly more traditional, I'll even say primitive, requirement for BBQ cooking. Different strokes for different folks.

Or different STOKES for different folks... as it were.
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