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Old 01-29-2010, 08:30 AM   #4
chopshop
On the road to being a farker
 
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Join Date: 09-10-06
Location: Seaside Heights NJ
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Can't wait to make a nice sammie with swiss, rye bread and deli mustard and a half pickle. I miss Katz! Enjoy!



you aint lying about katz. the best pastrami ever, though yours doesnt look so shabby. i have a place about a mile from me and its owned by the same family. they use the same corned beef and pastrami and its amazing. @ 23.99 a lb it should be but money well spent
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Last edited by chopshop; 01-29-2010 at 08:30 AM.. Reason: typo
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