Smoked Cow Tongue - Any Experience?
I swear I'm not doing this just to get a rise out of the brethren. I've brought this up in a few of my replies-to-threads, but never gotten a good answer. So I'm starting a new thread to catch the eye of the Q-talk surfers.
I live in an area with a lot of Hispanic culture. I love it, don't get me wrong. We have some very authentic restaurants (taco vans) in this area, a few years ago I decided to try some lengua tacos (beef tongue). I tell you what, it was some of the most tender meat I have ever had! I order it almost every time now. And if it's not on the menu, I usually request it, and each restaurant has had it. They just don't like to put it on the menu, because it can scare off us pale-skinned customers.
Maybe I'll be the first to do it here on the forum. If I can gather the courage to buy a whole tongue at the store, I'll submit some pron for your viewing pleasure.