Originally Posted by bbqbull
Really looking for your opinion on this Bill.
I am hoping for some input, but so far, none.... I sure am glad I am NOT trying this at a comp, or I would be trying to hold this one for a LONG time before turn in time... that is why I am trying it now. At this rate, it looks like it will only be cooking for about 3 hrs....
compared to my usual 9-12... so if this works, looks like I can get a little more sleep before I have to get busy...