The BBQ BRETHREN FORUMS. - View Single Post

Solidkick · 06-12-2004, 11:30 PM

I absolutely have no luck with a chusck roast. I've tried several methods, even marinading and it just doesn't turn out tender.
My hat is off to you guys that can smoke beef. Give me pig or chicken parts and I'll smoke with the best of ya, but that friggin' beef whoops my a$$ everytime.

06-12-2004, 11:30 PM	#6
Solidkick somebody shut me the fark up. Join Date: 10-21-03 Location: Bandera Owner in Missouri Downloads: 0 Uploads: 0	I absolutely have no luck with a chusck roast. I've tried several methods, even marinading and it just doesn't turn out tender. My hat is off to you guys that can smoke beef. Give me pig or chicken parts and I'll smoke with the best of ya, but that friggin' beef whoops my a$$ everytime. __________________ Mr. Kick ------------------------------------------------ *Belly Brothers BBQ Team* "Sister Flame" Spicewine Trailer Smoker,Modified Bandera, Uni-Flame Chicken Cooker with a Spicewine Thermometer mod,Kingsford Barrel cooker and a super fast RED thermapen KC always said "fat cap up!!