What are Authentic Burnt Ends ? - past & present
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01-06-2010, 02:02 PM
somebody shut me the fark up.
Join Date: 06-26-09
Location: San Leandro, CA
Oh yeah, secret cherry sauce, now I remember...
I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA
"perhaps...but then again...maybe not..."
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