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Unread 01-02-2010, 11:12 AM   #15
BBQ Grail
somebody shut me the fark up.
 
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Join Date: 08-11-03
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Quote:
Originally Posted by ddouglass View Post
Stiffy, what temperture did you cook the Moink Balls at and how long did they take?
It's MOINK Balls...

Stiffy's got the process down pretty good.
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