I like the way it looks, will definitely have to try the par-smoke and cut for steaks method.
__________________
- 22" UDS & 16" UDS - 26" Char-broiler
Scrap Yard Weber Finds: OTS 22" Firepit DA(2001), Smokey Joe Silver EO(1995), 22" OTS J(1987), Weber 18.5" H(1986), 18.5" OTS Super Cool Red F(1984), 22.5" 3 Wheeler N(1991)*Donated to a friend*, 22.5" 3 Wheeler B(1980)
|