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Old 12-28-2009, 12:55 PM   #5
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Join Date: 07-13-06
Location: Memphis, TN

Nice! I love John's blog. Need to get me a brisket and try out the sample you gave me at the Royal.
Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis
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