Canned sauces will work just fine. You can always doctor em up for more heat, flavor, etc.
Tamales can be filled with anything....bbq sauced meat, green chile strips and cheese, even a simpel picadillo(ground meat with garlic, onions, cilantron, tomato and japs.)
Can't wait to see the Tamale Pron!
UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment......"You're a good cooker, Dad!"--My Son.
Git Smokin, Dan!