View Single Post
Old 12-25-2009, 10:45 AM   #57
BobBrisket's Avatar
Join Date: 12-11-07
Location: El Paso, TX

Canned sauces will work just fine. You can always doctor em up for more heat, flavor, etc.

Tamales can be filled with anything....bbq sauced meat, green chile strips and cheese, even a simple picadillo(ground meat with garlic, onions, cilantron, tomato and jalapenos.)

Can't wait to see the Tamale Pron!
PBC-Courtesy of Poobah, 22.5 Weber Kettles-A, K, DR Stamped, 18.5 Weber Bar-B-Kettle Black and Red, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up!
BobBrisket Jr.-MUDS, WSJ Silver
My BEST Compliment....."You're a good cooker, Dad!"--My Son :)
Miss You, Marty and Bull! RIP

Last edited by BobBrisket; 11-28-2016 at 05:00 PM..
BobBrisket is online now   Reply With Quote