Thread: Thawing meat
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Old 12-24-2009, 02:15 PM   #11
somebody shut me the fark up.
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Join Date: 09-23-07
Location: North Side of Chicago Illinois

Originally Posted by Skidder View Post
Yeah that's what I meant to say. If you have a week the fridge is fine. But the water works tons faster.
Ahhhhhh... I love it when great minds think alike!!!!

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