Originally Posted by BobBrisket
Here's a few from my Tamaleada yesterday.
Awesome! Mine turned out really nice. Need to upload some photos later though they look nothing like Bob's! What's the sauce/liquid?
Gen II Komodo Kamado, Pit Barrel Cooker, 3x 18.5" WSMs, 22.5" WSM, modified 18.5" Weber Kettle, 22.5" Weber Kettle circa 1960ish, Weber One Touch Platinum, copper Weber Smokey Joe, La Caja China, Bubba Keg, Bodom Picnic Grill, Weber Genesis