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Old 12-19-2009, 09:17 AM   #4573
Bevo
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Join Date: 08-14-06
Location: Rockwall, TX
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Quote:
Originally Posted by Sterling View Post
I have a source for 55 gallon antifreeze barrels. They are closed topped and unlined. I have a drum deheader, so removing the top is not a problem. My question is what are the safety issues involved in using these drums. I plan on burning them out before cooking on them.

Thanks,

Sterling

Chandler, AZ
Piece of mind goes a long way! A new drum is only around $45.00. You will always wonder every cook you have if you got all the contaminant out. If I had any safety concerns I would go with a new one.
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