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Old 11-30-2009, 03:58 PM   #30
cowgirl
somebody shut me the fark up.

 
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Join Date: 07-18-07
Location: Oklahoma
Name/Nickname : jeanie
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Quote:
Originally Posted by TrustTheDust View Post
Bravo!
How did you gauge internal temp on the pig?
I don't keep track on an underground pig. When we dig it up the next day, we take it's temperature to make sure it's ready though.

This is just the way everyone does it around here..nothing new. The biggest pig I've done was 225lbs. This one was between 125 and 130.


Tom and Paul...Thanks! :)
DivaQ...Thank you!!!
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jeanie
Lifetime member of the Society for the Preservation of Authentic Royal Magical Rare Kaskaskian Peppers (Thanks Ash :))
RIP Ash, you are missed
Blog name added to photos to slow down folks posting them elsewhere as their own. Sorry! :/
http://cowgirlscountry.blogspot.com/
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