Thread: Char siu pork
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Unread 11-29-2009, 08:27 PM   #11
SkySaw
Knows what a fatty is.
 
Join Date: 08-12-09
Location: Ontario, Canada
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I love char siu, but have never made it at home where it turned out anything like the restaurant version.

I'm really looking forward to trying this recipe. Thanks for posting it. I hope mine comes out looking like yours!

I'm probably going to use tenderloin, since that would be the easiest.

Mark
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