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Unread 11-25-2009, 11:23 PM   #1
Thawley
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Join Date: 06-17-07
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Default Y'all cooler your turkeys?

Been reading lots of turkey posts about times, temps & weights. But not a lot of talk about resting them in the cooler. To be honest, I'd prefer to rest it a while just for the flexibility in serving time. (My sister-in-law's yams will hose me no matter what time I start the birds...)

Is there a down side to resting a turkey in the cooler?
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