Originally Posted by landarc
I use a 5 gallon Igloo cooler.
You've been seeing too many squirrels.
Redheart is mathamatically right on! (i think)
Figure about 3 1/2 - 4 gallons of oil to cover that size bird.
Pitmaster @ Lockharts BBQ
I cook the best brisket north of Dallas. Get over it.
Northern midwest director for OBR