The BBQ BRETHREN FORUMS. - View Single Post - jack daniels oak barrel chips seared & smoked prime t-bone with horseradish makers mark sauce & kentucky bourbon ale !

BobBrisket · 11-13-2009, 11:23 PM

Son of a BRISKET!!! OMG!!! Any of the first 3 pics gets my Vote!!! Specially the third one!! Fark........adopt my arse..........PLEASE!! I'll clean windows, chitters, mow lawns and paint Betty's toenails......for a dinner like that!!

I'm not gonna say it............cause you know I would!!

11-13-2009, 11:23 PM	#26
BobBrisket Moderator Join Date: 12-11-07 Location: El Paso, TX Downloads: 0 Uploads: 0	Son of a BRISKET!!! OMG!!! Any of the first 3 pics gets my Vote!!! Specially the third one!! Fark........adopt my arse..........PLEASE!! I'll clean windows, chitters, mow lawns and paint Betty's toenails......for a dinner like that!! I'm not gonna say it............cause you know I would!! __________________ UDS, Pit Barrel Cooker-Courtesy of Poobah, WSM, 22.5 Weber Kettles-K and DR Stamped, 18.5 Weber Bar-B-Kettle, Weber 18.5 Smokey Joe Platinum, Weber Genesis Silver B, Lil' Chief Smoker, Lodge Sportman Grill, Backyard Fire Pit, Dutch Ovens, Discada Set Up, Turkey Fryer! BobBrisket Jr.-MUDS, WSJ Silver My BEST Compliment......"You're a good cooker, Dad!"--My Son. DAN!