I don't do them. Do I turn in my sauce for: pork, chicken, ribs, or ????? It is a sauce recipe, so which is it??? And most of the time, it is like, for example, the one I am in this weekend costs $30 to enter, and payout is $50 and only pays 1 place. Same with other extra entries. They usually cost too much to recoop any your money if you win. So, I enter them...
Smoke-N-My-I's Competition BBQ Team
2 Chargriller SuperPros with SFB's
2 UGLY drum smokers
Weber 22 1/2" & 18 1/2" Kettle
Super fast RED Thermapen
Screaming fast ORANGE Thermapen
KCBS Certified Table Captain