Thread: smoked ham
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Unread 11-12-2009, 07:38 AM   #9
FourEyes45
Knows what a fatty is.
 
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Join Date: 02-06-09
Location: Between Abbeville and Eufaula Al.
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I like to take a fresh ham and rub it heavy with mustard then apply the rub heavy --then put it on the grill-smooker at 250-275 after about 3/4 ways thru the cook start putting Honey and BBQ sause on
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