View Single Post
Old 11-11-2009, 06:16 AM   #1
is one Smokin' Farker
Join Date: 06-03-09
Location: Columbus,Indiana
Default help with trailer build

I am looking for some insight on the types of material that can be used as counter top / prep table in a trailer build. I know I have to have the three bay sink installed what are some other standard requirements for a vending/catering/ bbq comp trailer?
JAMBO Pit, 700 Club, 180 Chicken x 6,180 Ribs, 180 Brisket American Royal #WCO
indianagriller is offline   Reply With Quote