Redheart...i knew your were busting chops. Makes me feel wanted. :) i was buistin back too. (notice the speeling). :)
i corn meal the stone. Stone was hot.. oven was hot.... first pie went in at 650 and came out in 4 minutes. The cheese was too well done for my liking.. the dough was acceptable, but i like a little char on it.. in order to get that char, i would have had to leave the pie a little longer and the cheese would have dried out more.
second pie was done in 4 - 5 mins.. but by adding the cheese later, i got the extra minute, the charred crust, and the cheese was dripping down the face. :)
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CBJ with a Fuzzy Blue Hat, 18 Foot Competition Trailer, Customized Klose BYC, Custom Klose built MoAB (M
anderas) passed on to Big Dog, 1 Double Barreled Lang 84, 1 Heavily Modified Bionic Bandera, 1 Custom Super Medium Stickburning
Spicewine w/stoker, 1 XL BGE, 1 Mini BGE,
1 Pit Barrel Cooker
, 3 WSMs, 3 Weber Kettles, an NB Hondo, A Modified Brinkman Horizontal, DCS 48" Grill, a Broilmaster P3, a covered, pellet pooping FEC100, and our duck died. :(
"A mans worth is judged by the weight of his integrity "
You know your getting older when you choose your cereal for the fiber, not the toy
Smoke on KC.