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Unread 11-07-2009, 02:15 PM   #35
Roo-B-Q'N
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Quote:
Originally Posted by Saiko View Post
Was just reviewing my post and realized I forgot to mention adding the tomato paste (I hate it when I read a recipe and they don't include adding an ingredient in the ingredients list). Add the paste when you throw everything else into the pot after browning the meat, including the water, spice blend, canned green chilis, etc. Sorry about that.

Thanks Saiko had everything in there and was staring at 2 canes of paste wondering where they go. Thougt I had missed something.

Entering this into a contest tomorrow and think chili is better on day two. I will add the bacon on reheat tomorrow along with the beans.
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