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Unread 11-05-2009, 04:08 PM   #3
big brother smoke
somebody shut me the fark up.


 
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THis is when established pricing really helps. Sounds more like $35 per, but...


So for the pig, chix and 3 sides I would be at around $18.50 per

Pork sliders $2 per
MOINKS $2 per
Sauage Platter $2
Crudites 1.50
Fruit Platter 2.00
Cheese Platter 2.00


So, $18.50 entrees + 11.50 appetizers + $2.80 (plate, salad fork, dinner fork, spoon, knife and linen napkin {guessed the pricing on the napkin} )= $32.80

You may need glassware too and hey it would be nice to have some room for a gratuity!
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