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Unread 11-03-2009, 10:33 PM   #9
aquasport
Is lookin for wood to cook with.
 
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Join Date: 10-02-09
Location: goose creek, sc
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Thanks for the replies. Whenever I get a chance to post my charcoal basket on here you will see why on the 10 hr. burn time. My charcoal basket is a little on the small side but I don't have to make them which is why I use it. Plus it is made from stainless. I usually only put about 6-7 lbs. of charcoal in it. If a longer burn time is needed or higher temp. and longer times it is easy to add more charcoal through the door on the front without opening the lid and losing all your heat. I cook boston butts a lot on them at 250 deg. and usually have to add a few coals once before they are done. I flip my butts half way through anyway so that is when I usually add a little more coals. Works good for me and haven't had any complaints from anyone else. Butts are the only meat I have cooked where I have to add more coals.
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