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Unread 10-30-2009, 10:59 PM   #14
landarc
somebody shut me the fark up.

 
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Is that manamana?

I love when I can barely see the smoke coming out of the kettle, when I have to sort of lean over and look real carefully, when that is happening and the kettle is locked on 250F, I know dinner is gonna be good.
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I'm feeling bearish, and I'm packing a Wusthof Grand Brisket slicer from MABA

Whip It Off, Chambers!

"perhaps...but then again...maybe not..."
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