Originally Posted by cameraman
I sent my brisket link to my brother who forwarded it on to a friend who made the "best brisket" he ever tasted. I heard from the guy and found out he only does the point. I thought hmmmm.... not quite as impressive as you'd think.
Photography is my passion, truth my obsession.
No pictures didn't happen lol
Slappin that bass like some delerious funky preist!!!
UDS, Half Pint (Mini UDS), Weber, ProQ 20, Kegrilla
*250 gallon cooker- 'The Meat Beast!!'*
British BBQ Championships
Grand Champion 2008
British BBQ Society - Southern Championship
Grand Champions 2009