Thread: Bacon Weave
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Unread 10-12-2009, 10:14 AM   #10
Arlin_MacRae
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Thick cut works best, too. You get the thin stuff and it tears or stretches when you move the finished weave.

My favorite thing to do with woven pig is to drape it in a small Pyrex bowl and bake it, then fill the 'bacon bowl' with breafuss!
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