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Old 10-11-2009, 04:22 AM   #14
BigJimsBBQ
Full Fledged Farker
 
Join Date: 06-10-09
Location: Newnan, GA
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I started my mass smoking by doing Turkey for 2 different meat markets. I learned alot about all the work and mess was involved that 1st year for Turkeys. I now do Smoked Hams only and no Turkeys for the Holidays because of a much better profit for the work load. People see Turkeys for $1 or less a pound and do not understand adding $2+ more per pound for smoking but are use to paying a larger profit for Ham because of past Businesses already charging this price.
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Big Jim - Newnan, GA
Customized Lang Model 84 Longneck
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