Thread: ABT Question
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Unread 10-07-2009, 09:33 PM   #15
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Originally Posted by tjv View Post
just remember to wear the latex gloves while handling the jalapenos, not sure about the poblanos.
+1, but poblanos don't get that hot.

That said, different people react differently to capsaicin, between me and my wife we seeded a couple pounds of serranos last month for canning hot pepper jelly.

She thought the gloves were slowing her down so ditched them fairly early on, and I never use gloves for peppers.

She was up all night trying various home remedies to get the burning off her fingers. I was up all night helping her and wondering why I only had a slightly warm feeling.
James. I use a Char-Griller: the gateway smoker.
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