OK, great information. I would do it for cost and set up a tips jar. When participate in those events the beer cart staff and food staff tend to do very well on tips. If not that way, what would you consider your day worth, 300 400? Add it to the cost of food/coal/wood and go from there. Scott
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Oh It'z BBQ!
6 Kayaks(tarpon 160i, 2 tarpon 120's, a hobie outback, hobie tandem, and a Kaskazi Dorado)
1 Weber Gold Series Grill
1 Spicewine Large on a trailer
1 WSM
1 Smokey Joe Platinum
1 XL Big Green Egg
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