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Old 10-06-2009, 09:02 PM   #1
Is lookin for wood to cook with.
Join Date: 06-10-09
Location: Midland TX
Default What's a fair price ?

I have been asked to cook for a local charitable golf tournament. I purchased all the food which is enough to feed about 300. I think they are only having 124 people eat. We'll be doing sausage wraps mostly with a few pork butts to pull for sandwiches and some brat's. What's a fair price to charge them or agree to.

I am using my own supplies to cook on and with, plus am purchasing all of the food myself.
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