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Unread 09-26-2009, 03:38 PM   #6
is one Smokin' Farker
Join Date: 08-01-09
Location: Beautiful Ellijay, Ga.
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Originally Posted by maxwell7 View Post
Ok! Spatchcock I know , Ive done several.You're losing me on "brind".What do you do with a brine? Sorry, I'm lost about that.
Soaked chicken overnight in a seasoned, salt water solution "Brine".
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