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Old 09-11-2009, 08:13 AM   #3
is One Chatty Farker

Join Date: 07-02-09
Location: Hattiesburg, MS

I have to agree with thirdeye on this one. The only thing I haven't done is try to learn how to trim the spares into St Louis style. I usually find them cut that way in the markets if I'm lucky. I've been reading and studying the pron so I guess it's about time to try my hand at it. Wish me luck.
Weber 22.5 Silver, Weber 22.5 Gold
Weber 22.5 Performer, Weber 22.5 WSM
Weber Smokey Joe & Weber Smokey Joe Mini WSM
Kenmore Elite Gasser w/ Rotisserie
Cajun Cooker (3)
UDS In Progress
[COLOR=#0000ff]BLUESMAN[/COLOR] Splashproof [COLOR=#0000ff]BLUE [/COLOR][COLOR=black]Thermapen :bow:[/COLOR]
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