View Single Post
Unread 09-07-2009, 11:20 PM   #1
RX2006JE
On the road to being a farker
 
Join Date: 07-16-09
Location: Anniston, AL
Downloads: 0
Uploads: 0
Default 1st attempt at Brisket

Here is my first attempt at a brisket. Let me know what you think of the apperance of the meat and I think i will do a presentation like this, there is no garnish allowed at that competition. Seasoned outside with Montreal Steak Seasoning and made a special injection and mop sauce and then served with Au Jus


With Camera Flash on

Last edited by RX2006JE; 09-08-2009 at 12:13 AM..
RX2006JE is offline   Reply With Quote