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Old 09-03-2009, 10:44 AM   #4042
somebody shut me the fark up.
Join Date: 04-24-09
Location: Utrecht,TheNetherPharkinglands

Originally Posted by ctbeerbq View Post
I will do the seasoning burn tonight... probably cook something this weekend... and I have to wait for my artistically talented MIL from Germany to visit next month (when my wife pops out girl #3) to finish the Saint Arnold Brown Ale label paint job on the side. I need to look for some stencils for the bottle cap lid to finish that part.

Did you get some sauerkraut,bratwurst and weissbier yet?
-WGA (3)
-UDS (S,M,L)

All fueled by [COLOR=lime]Ecobrasa[/COLOR] Coco Briquettes

*[URL=""]Lowland Smokers[/URL] Dutch BBQ Champion 2011 - 2012*
*[URL=""]Lowland Smokers[/URL] Dutch BBQ Champion 2013 Low 'n Slow
*WGA Ambassador
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