First, HAPPY BIRTHDAY!
Second, I agree pretty much about restaurants, and it is a very rare occasion that I will order a steak while out. I prefer to go with things that I don't make myself. I can take disappointment in the taste, and I can take a hit to the wallet, but I just can't take the two of them together.
Lastly, I agree that there is a difference between dry and wet aging, but both of them are beneficial, and let's face it, wet aging is easier.
GRIM REAPER SMOKERS - "BBQ To Die For" ™
"Founders Club" Operation BBQ Relief
Weber Smokey Mountain x 3
Weber Genesis Silver x 2
Weber One Touch Gold
Weber Performer x 2
Weber Smokey Joe
Bottle of Absolut
Bottle of Beer
Everything Ripken, "Cards and Que. One tastes of cardboard, the other sweet blue." ©