View Single Post
Old 08-26-2009, 09:47 AM   #4
Moderator Emeritus

The_Kapn's Avatar
Join Date: 04-08-04
Location: Marianna, FL

Originally Posted by timzcardz View Post
Well here is what the USDA says about freezing:

Let's see....(short form)

"May taste like Chit, but safe to eat".

That has always been my experience with vacu-sucked meats.
Even the flavor hold up well.

"Flirtin' with Disaster" BBQ Team (RETIRED)
FBA and KCBS Cook and Judge.
Former owner of a WSM, a Smokey Joe, a Charbroil Commercial gasser (junk), the legendary "StudeDera", a FEC100, a Fast Eddy PG500, and Sherman the Wonder Trailer.
Now cooking with a Yoder YS640
Proud Pellet guy cooking on real wood.
The_Kapn is offline   Reply With Quote