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-   -   Didn't want to waste charcoal. (FATTY PRON) (http://www.bbq-brethren.com/forum/showthread.php?t=94778)

Rover >~<> 10-31-2010 12:08 PM

Didn't want to waste charcoal. (FATTY PRON)
 
3 Attachment(s)
I finished up an 8 lb. pork butt this morning that i was doing for a friend and had plenty of charcoal and hickory chips left in the basket so i threw on a fatty and thought i would share some pictures with the bretheren.

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Breakfast fattty : scrambled eggs, chopped onion, cheddar cheese, garlic powder and pepper

Served on buttermilk biscuits

Rover >~<> 10-31-2010 12:09 PM

What a coincidence the phrase under my name says "knows what a fatty is" haha

colonel00 10-31-2010 12:15 PM

Looks good :thumb:

keverhart 10-31-2010 12:15 PM

That looks soooo damn good! Was there a recipe you used? Can you tell me what you did I want to make one.

Phubar 10-31-2010 12:26 PM

Good looking Phatty!

bluetang 10-31-2010 12:30 PM

Fine lookin' fatty!

Groundhog66 10-31-2010 12:35 PM

Great breakfast, nicely done.

FamilyManBBQ 10-31-2010 01:34 PM

The breakfast of champions!!

bigabyte 10-31-2010 01:35 PM

Looks great!:cool:

Rover >~<> 10-31-2010 04:03 PM

Quote:

Originally Posted by keverhart (Post 1445697)
That looks soooo damn good! Was there a recipe you used? Can you tell me what you did I want to make one.


I have posted the steps before with pictures, you can look/search for it using my name and the key words fatty or fattie... here is the basics..

weave bacon, lay out origional jd sausage on top and flatten into square smaller than bacon, season with pepper and garlic powder, layer lightly with scrambled eggs, sprinkle minced onions and green pepper ontop, layer with cheddar cheese, roll the whole thing into log and poke ends in with finger. smoke 250 for like 3-4 hours, take out and let rest 30 min. slice 1/8 in. thick and finish in 425 degree oven on baking sheet untill no white bacon is left. serve between buttermilk buscuits get recipe on internet for buiscuits



DO NOT USE SALT WHEN SEASONING OR YOU WILL REGRET IT.

Vince B 10-31-2010 04:49 PM

That there is a perfect looking breakfast sandwich!

smokedinvt 10-31-2010 05:53 PM

Can you send leftovers for breakfast tomorrow??? Please?

Rookie'48 10-31-2010 06:02 PM

Good lookin' eats right there! Now if you were to cover that fatty sammich with gravy .....

tearl42 10-31-2010 07:39 PM

Oh my... Can I get a moment alone with that? :becky:

Rover >~<> 10-31-2010 08:41 PM

I appreciate all the great comments guys. Im going to have to stop sharing with friends and neighbors because im getting demands and orders to make them for tailgating, parties, even for the guests at a bed and breakfast.... I could turn this into profit if im smart. From now on im going to make 4 fatties at a time because one goes so fast.


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