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jminion 08-22-2004 11:30 PM

Cooking with Chris Lilly and DrBBQ
Chris and DrBBQ gave a cooking class on Sat, I ran the Klose and listened closely.
During the competition watched Chris cook shoulders and ribs, Doc brisket was great, have new ideas there.

I have not had any sleep since Thrusday, I have to sleep.
I will give the information Monday.

Did I say we took Grand? Royal for sure and 50/50 shot at the Jack.

badger 08-23-2004 12:01 AM

Congradulations Jim! Thats incredible!

Neil 08-23-2004 02:55 AM

Congratulations Jim. Looking forward to seeing your new ideas on the brisket. When is the American Royal?

kcquer 08-23-2004 07:02 AM

chad 08-23-2004 08:11 AM


BigBelly 08-23-2004 08:12 AM

Please keep us abreast (he said breast) on the latest developements so we all can learn a little from your experiences.

Bill-Chicago 08-23-2004 08:14 AM

Good going Jim.

BrooklynQ 08-23-2004 08:20 AM

Greate job Jim. Congratulations.

tommykendall 08-23-2004 08:38 AM

awesome show Jim. Congrats and best of luck on the JD

Bellybro 08-23-2004 08:39 AM


cabo 08-23-2004 09:02 AM

Outstanding job!!!!!!!

MikeG 08-23-2004 09:03 AM

awsome Jim.
congradulations and good luck in
the next one!!!

BBQchef33 08-23-2004 09:22 AM

Congrats to you Jim.. Making it to grand... Gonna try to ride that shirt tail.. hope ya dont mind a few footprints. :)

congrats again.!

parrothead 08-23-2004 09:45 AM

Way to go!!!!!!! Did ya get any pictures?

jt 08-23-2004 09:50 AM

Awesome job!

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